Ingredients — tap any to shop it
- Coffee 6 oz
- Chambord raspberry liqueur 2 oz
- Cocoa powder 2 tblsp
- Whipped cream
Method
pour 6 oz. of coffee in a mug or Irish coffee cup. add coca mix and chambord, mix well and top off with whipped cream.
pour 6 oz. of coffee in a mug or Irish coffee cup. add coca mix and chambord, mix well and top off with whipped cream.
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